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The mashed potatoes that came with our box of already cooked Thanksgiving foodstuffs are literally soup. Like very liquid potato soup (which happens to also be tasty). We bought this box in years past when we didn’t have time or energy to do all the cooking, and the potatoes have never been soupy. I’m pretty sure 30 minutes in the oven isn’t going to fix it either. I may try putting them in a saucepan and boiling off the moisture, but it’d probably be easier to just make new mashed potatoes.

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